Catering Food Service Management - Atlanta

A POP ‘High Five’ With Chef Howard Garnel

POP Chef Howard Garnel
We are delighted to announce that Howard Garnel has joined the Proof of the Pudding culinary team as Executive Chef of our off-premise division. With an intense passion for food, Chef Howard loves the traditions, seasonality and creativity that comes with being a chef. He believes that food should be a desire and not a function; with his level of passion, we can’t wait to see what he’ll be cooking up for POP events!

This week we presented Chef Howard with our ‘POP High Five’ – five fast and fun questions so you could get to know him better. Like many chefs, his answers were straight to the point but insightful…enjoy!

POP: Welcome Chef Howard to the POP team! We’re curious, what food do you love most?
HOWARD: Anything spicy – why not?!

POP: Culinary professionals are known for having diverse tastes for both food and music. What music are you really into right now?
HOWARD: Run DMC – Run’s House.

POP: When not in the kitchen what do you like to do with free time
HOWARD: I enjoy shooting hoops with my daughter, working in my garden and watching Game of Thrones with the Mrs.

POP: Do you have a favorite time of year in Atlanta?
HOWARD: Summer – the sun gives me energy.

POP: What quote or motto do you live your life by?
HOWARD: No one trains for second place.
POP: So true Chef, so true!

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