Welcome POP’s New Culinary Team Hires
Join us in welcoming two new members to our Proof of the Pudding culinary team – Chef Nick Klug and Chef Jimmy Petracci! Chef Nick Klug has been hired to the GICC Culinaero team as Executive Chef. Chef Nick started working in kitchens at the age of 15 and has been there ever since. He trained in contemporary […]
Three Course Mother’s Day Dinner – Recipes From Chef Howard Garnel
We think that a special Mom deserves a special dinner! Proof of the Pudding Chef Howard Garnel has created and shared recipes for an amazing 3 course dinner that’s a perfect fit for celebrating the women in your life. PRINT this blog for a full ingredients list and cooking instructions for: Garlic and Dijon Rack of Lamb, Pecan, Apple […]
Welcome POP’s New Hires – Spring, 2017
Our Proof of the Pudding team continues to grow and we’re very excited to introduce you to three new members this Spring! Please join us in giving each of these new POPstars a warm welcome: We’re proud to welcome DONTEZ J. PHERRIBO as General Manager with Trident Provisions at Duke University. In this role, Dontez manages Duke Athletic Training […]
POP Excited To Contribute To National Monument In City Of Duluth
Following the events of 9/11, children’s painter and illustrator, Kathy Andrews Fincher, felt a responsibility to offer a message of hope to American families. Kathy’s patriotic nature and her deep concerns about Constitutional principles led her to create a painting, named “The Dream Keepers,” which is in the George W. Bush personal collection, and it is a […]
Our Allie Award Winning Event – TASTES AND TUNES OF THE SOUTH
For our BEST MENU DESIGN Allie Award win we created an original menu and presentation that led guests from one immersive experience to the next as they took in tastes and tunes from Louisiana to West Virginia. Enjoy our blog today that shares a few of the fun details on how our team created a culinary presentation that provided talking points, and piqued […]
Our Allie Award Winning Event – THE STREET’S THE PLACE TO GO
As the on-site caterer for a convention center, we don’t often have the opportunity to supply highly customized service on a relatively small scale. But for this BEST ON-PREMISE CATERING Allie Award winning event we were thrilled to transform a ballroom with brightly colored carpet into an urban street party that everyone enjoyed! Our blog today shares some of the details on how […]
Our Allie Award Winning Event – THE SIGNATURE HURRICANE
Out of this year’s four Allie Award wins, the one for BEST OFF-PREMISE CATERING was the closest to our heart. This wedding event was our company’s own ‘little girl’ getting married, and we were determined to give her the culinary sendoff she deserved! Enjoy today’s blog that shares some of the beautiful details, and hurricane sized […]
Our Allie Award Winning Event – IDEAS FROM ON HIGH
Proof of the Pudding is thrilled to be recognized this year at the 2017 Allie Awards by winning FOUR industry awards. We’re extremely proud of our team – they really are true POPstars! For the event ‘Ideas From On High’ we were recognized by winning the BEST CULINARY INNOVATION award. Enjoy today’s blog that shares some of the details […]
Adding To Our Team – Catering Account Executive
WE’RE ADDING TO OUR TEAM! Atlanta’s premier event and catering company is in search of a CATERING ACCOUNT EXECUTIVE for our location in Conyers, Georgia. We want you to become a part of the team that has been offering exceptional cuisine, design and décor services and spectacular venues for over 30 years. See below for details on […]
Chef’s Bacon & Berry Salad Recipe To Celebrate Bacon Day!
It’s finally here, one of our favorite days of the year, Bacon Day! It’s true that bacon can make just about anything taste delicious. To celebrate and pay proper respect to this much loved food Proof of the Pudding Executive Chef Howard Garnel is sharing one of his favorite bacon recipes – Bacon and Berry Salad! Enjoy trying this […]